Designed to automatically calibrate tunas, based on size or weight, so to get the highest yield during the cooking process or to ease selective storage.
Types of classification lines:
- By fish outline.
- By Weight.
- Classification lines by the outline of the fish. Up to 50000 kg/hour with a single line and with tuna up to 15 kgs/unit. Option of higher production in multiple parallel lines.
- Classification lines by weight: to examine, depending on the range of sizes to classify.
Made of stainless steel AISI 316-304.
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- Combining the classification of the outline and weight of the fish to obtain big productions with great accuracy in the classification.
- Posibilidad de clasificar previamente especies manualmente, retirando de la línea las especies no predominantes.
- Possibility of carrying out a previous classification of species, removing from the line the non-predominant species: By hand. Through machine vision cameras, integrated in the system.
- Design of classification lines according to client’s needs: production, number of classifications, fish size, number of species, available space, etc.
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If you need more information or have any questions, do not hesitate to contact us.