Cutting, washing and basket line

DESIGNED TO CUT FRESH OR FROZEN TUNA, FROM THE RECEPTION TO THE INTRODUCTION OF THE FISH PIECES INTO THE COOKING BASKETS

FEATURES

Simple slitting line.

Includes:

  • Reception hopper with or without hydraulic tray tilter with conveyor.
  • Cutting conveyor and tuna saw.
  • Fish washer with water recovery.
  • Conveyor with side tables to basket the fish to proceed to its cooking

Made of stainless steel AISI 304

MULTI-SLITTING LINE:

Features similar to the previous one, with elements that make it particularly suitable to yield greatly with big size fish, being equally valid for medium and small fish.

Adds a multiple-crosscut-saw (up to 4 pieces) and side-trim saw with “V-belts”. These improvements result on higher yields as homogeneous cooking consignments and greater safety for the operator are achieved.

TECHNICAL DATASHEET

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