Tuna fish water boiler

DESIGNED TO COOK, IN WATER OR BRINE, TUNA, SMALL PELAGICS OR ANY OTHER TYPE OF FISH OR CEPHALOPOD

FEATURES

  • Water temperature control
  • Hydraulic or pneumatic door opening
  • System to discharge steam out of the factory
  • Water heating by steam through a coil sealed by trap
  • Centralized system for collection and recovery of fats
  • Gateway for operators
  • Insulated with fiberglass and coated with stainless steel

ADVANTAGES

  • Total absence of vapors in the cooking area.
  • Possibility of fat recovery to obtain sub-products.

APPROXIMATE CAPACITY

700-800 kg/cycle (according to fish size)

OPTIONAL FEATURES

Double capacity (double blancher): 1400-1600 kgs/cycle.

Made of stainless steel AISI 316-304

TECHNICAL DATASHEET

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